{"title":"Raw Green Coffee for Home Roasters","description":"\u003csection class=\"green-coffee-guide\"\u003e\n\u003cdiv class=\"green-coffee-inner\"\u003e\n\u003cdiv class=\"green-coffee-header\"\u003e\n\u003cp\u003eOur regular selection of coffees, sold unroasted, so you can experiment and roast them at home.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"green-info-grid\"\u003e\n\u003cdiv class=\"green-info-card\"\u003e\n\u003ch3\u003eWho it’s for\u003c\/h3\u003e\n\u003cp\u003eHome roasters, sample roasters, and curious coffee people who want to experiment with roasting their own coffee.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"green-info-card\"\u003e\n\u003ch3\u003eWhat’s different?\u003c\/h3\u003e\n\u003cp\u003eThese beans are unroasted. You roast them yourself, and the final flavour develops through your roast.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"green-info-card\"\u003e\n\u003ch3\u003eHow to choose\u003c\/h3\u003e\n\u003cp\u003eStart with Fruity, Classic, or Decaf — or choose our Green Coffee Subscription for curated rotating lots.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"green-profile-section\"\u003e\n\u003ch3\u003eNew to home roasting?\u003c\/h3\u003e\n\u003cp\u003ePick a profile and start with 1 lb bags to experiment. Each profile gives you a simple starting point.\u003c\/p\u003e\n\u003cdiv class=\"green-profile-grid\"\u003e\n\u003ca href=\"\/collections\/green-un-roasted-coffee\/fruity\" class=\"green-profile-card fruity\"\u003e\n\u003ch4\u003eFruity\u003c\/h4\u003e\n\u003cp\u003eBright, floral, and fruit-forward coffees.\u003c\/p\u003e\n\u003cspan\u003eShop Fruity Green Coffee\u003c\/span\u003e\u003c\/a\u003e\u003ca href=\"\/collections\/green-un-roasted-coffee\/classic\" class=\"green-profile-card classic\"\u003e\n\u003ch4\u003eClassic\u003c\/h4\u003e\n\u003cp\u003eChocolate, nut, caramel, and familiar sweetness.\u003c\/p\u003e\n\u003cspan\u003eShop Classic Green Coffee\u003c\/span\u003e\u003c\/a\u003e\u003ca href=\"\/collections\/green-un-roasted-coffee\/decaf\" class=\"green-profile-card decaf\"\u003e\n\u003ch4\u003eDecaf\u003c\/h4\u003e\n\u003cp\u003eSwiss Water decaf lots when available.\u003c\/p\u003e\n\u003cspan\u003eShop Decaf Green Coffee\u003c\/span\u003e\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"green-subscription-callout\"\u003e\n\u003cdiv\u003e\n\u003ch3\u003eWant curated green coffee every month?\u003c\/h3\u003e\n\u003cp\u003eOur Green Coffee Subscription is the easiest way to receive rotating lots selected for home roasting and experimentation.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ca href=\"\/products\/transcend-green-coffee-subscription\"\u003eView Green Coffee Subscription\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003cstyle\u003e\n  .green-coffee-guide {\n    padding: 40px 20px 48px;\n    background: #fff;\n  }\n\n  .green-coffee-inner {\n    max-width: 1120px;\n    margin: 0 auto;\n  }\n\n  .green-coffee-header {\n    max-width: 760px;\n    margin: 0 auto 28px;\n    text-align: center;\n  }\n\n  .green-coffee-header h2 {\n    margin: 0 0 10px;\n    font-size: 36px;\n    line-height: 1.15;\n  }\n\n  .green-coffee-header p {\n    margin: 0;\n    font-size: 17px;\n    line-height: 1.55;\n    color: #555;\n  }\n\n  .green-info-grid {\n    display: grid;\n    grid-template-columns: repeat(3, 1fr);\n    gap: 16px;\n    margin-bottom: 34px;\n  }\n\n  .green-info-card {\n    padding: 22px;\n    background: #faf7f2;\n    border: 1px solid rgba(0,0,0,0.08);\n    border-radius: 12px;\n  }\n\n  .green-info-card h3 {\n    margin: 0 0 8px;\n    font-size: 21px;\n    line-height: 1.25;\n  }\n\n  .green-info-card p {\n    margin: 0;\n    font-size: 15px;\n    line-height: 1.5;\n    color: #555;\n  }\n\n  .green-profile-section {\n    margin-top: 8px;\n    text-align: center;\n  }\n\n  .green-profile-section h3 {\n    margin: 0 0 8px;\n    font-size: 28px;\n    line-height: 1.25;\n  }\n\n  .green-profile-section \u003e p {\n    max-width: 680px;\n    margin: 0 auto 22px;\n    font-size: 16px;\n    line-height: 1.5;\n    color: #555;\n  }\n\n  .green-profile-grid {\n    display: grid;\n    grid-template-columns: repeat(3, 1fr);\n    gap: 16px;\n  }\n\n  .green-profile-card {\n    display: flex;\n    flex-direction: column;\n    min-height: 190px;\n    padding: 24px;\n    border-radius: 12px;\n    text-decoration: none;\n    color: #222;\n    border: 1px solid rgba(0,0,0,0.08);\n    transition: transform 0.18s ease, box-shadow 0.18s ease, border-color 0.18s ease;\n  }\n\n  .green-profile-card:hover {\n    transform: translateY(-3px);\n    box-shadow: 0 10px 24px rgba(0,0,0,0.10);\n    border-color: rgba(0,0,0,0.16);\n  }\n\n  .green-profile-card h4 {\n    margin: 0 0 10px;\n    font-size: 24px;\n    line-height: 1.2;\n  }\n\n  .green-profile-card p {\n    margin: 0 0 18px;\n    font-size: 15px;\n    line-height: 1.45;\n    color: #444;\n  }\n\n  .green-profile-card span {\n    margin-top: auto;\n    font-size: 14px;\n    font-weight: 700;\n    text-decoration: underline;\n    text-underline-offset: 3px;\n  }\n\n  .green-profile-card.fruity {\n    background: #f8c3cd;\n  }\n\n  .green-profile-card.classic {\n    background: #f4e1cc;\n  }\n\n  .green-profile-card.decaf {\n    background: #cfe3f5;\n  }\n\n  .green-subscription-callout {\n    display: flex;\n    align-items: center;\n    justify-content: space-between;\n    gap: 24px;\n    margin-top: 34px;\n    padding: 28px;\n    background: #faf7f2;\n    border: 1px solid rgba(0,0,0,0.08);\n    border-radius: 12px;\n  }\n\n  .green-subscription-callout h3 {\n    margin: 0 0 8px;\n    font-size: 24px;\n    line-height: 1.25;\n  }\n\n  .green-subscription-callout p {\n    margin: 0;\n    font-size: 15px;\n    line-height: 1.5;\n    color: #555;\n  }\n\n  .green-subscription-callout a {\n    display: inline-block;\n    flex-shrink: 0;\n    padding: 12px 18px;\n    border-radius: 6px;\n    background: #222;\n    color: #fff;\n    text-decoration: none;\n    font-weight: 700;\n    font-size: 14px;\n    text-align: center;\n  }\n\n  .green-subscription-callout a:hover {\n    opacity: 0.86;\n  }\n\n  @media screen and (max-width: 900px) {\n    .green-info-grid,\n    .green-profile-grid {\n      grid-template-columns: 1fr;\n    }\n\n    .green-subscription-callout {\n      flex-direction: column;\n      align-items: flex-start;\n    }\n\n    .green-subscription-callout a {\n      width: 100%;\n    }\n  }\n\n  @media screen and (max-width: 560px) {\n    .green-coffee-guide {\n      padding: 34px 16px 42px;\n    }\n\n    .green-coffee-header h2 {\n      font-size: 30px;\n    }\n\n    .green-profile-section h3 {\n      font-size: 25px;\n    }\n\n    .green-info-card,\n    .green-profile-card,\n    .green-subscription-callout {\n      padding: 22px;\n    }\n  }\n\u003c\/style\u003e","products":[{"product_id":"sin-limites-green-unroasted-coffee-costa-rica","title":"Sin Limites - Raw Green Coffee - Costa Rica","description":"\u003ch2\u003eCherry, Brown Sugar, Plum\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eCountry: Costa Rica\u003c\/li\u003e\n\u003cli\u003eRegion: Lourdes de Naranjo, West Valley\u003c\/li\u003e\n\u003cli\u003eFarmers: Jaime Cardenas, Maribel Barrantes, Katya Barrantes\u003c\/li\u003e\n\u003cli\u003eProcessing: Red Honey\u003c\/li\u003e\n\u003cli\u003eVarietal: Villa Sarchi\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cspan\u003e\u003cstrong\u003eSin Limites Coffee: A Legacy Without Limits\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNestled in the mountains outside San José, Costa Rica, the 2.5-acre \u003c\/span\u003eSin Limites coffee farm and mill\u003cspan\u003e redefines excellence in coffee production. Translating to “without limits” in English, Sin Limites is owned and operated by \u003c\/span\u003eJaime Cardenas\u003cspan\u003e, whose passion and innovation have set a new standard for Costa Rican coffee. Partnering with his wife, Maribel, and her renowned Barrantes family, Jaime has transformed his journey into a story of dedication, community, and exceptional coffee.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch3\u003e\u003cspan\u003eThe Journey of Sin Limites\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eJaime’s path into coffee farming began when he married into the Barrantes family, a name synonymous with world-class coffee. Determined to master the craft, Jaime built his own \u003c\/span\u003emicro-mill on his wife’s farm, and in their first year of production, Sin Limites earned the prestigious Cup of Excellence\u003cspan\u003e award. The winnings were reinvested into infrastructure, plant improvements, and community support, demonstrating the family’s commitment to quality and sustainability.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch3\u003e\u003cspan\u003eThe Honey Process: Crafting Complexity\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eSin Limites employs the unique \u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003ehoneying process\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e, a method that enhances the coffee’s natural sweetness and complexity:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eSelective Skin Removal:\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e Only the skin of the coffee cherry is removed, leaving some fruit flesh on the seed.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eNatural Sugar Transfer:\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e The remaining fruit imparts its sugars to the seed during the drying stage.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eFlavour Development:\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e This meticulous process results in a coffee that’s both vibrant and richly nuanced.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch3\u003e\u003cspan\u003eOvercoming Challenges, Transcending Limits\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eDespite the challenges of coffee farming, Jaime and his family’s unwavering dedication and innovative practices have allowed them to produce truly exceptional coffee. Their story is a testament to passion, resilience, and the pursuit of excellence.\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eGREEN, UNROASTED COFFEE. YOU WILL NEED TO ROAST THIS COFFEE YOURSELF.\u003cbr\u003eCHOOSE BAG SIZE ABOVE.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Transcend Coffee \u0026 Roastery","offers":[{"title":"1 lb","offer_id":39679285461061,"sku":"GB-CR-SINLI1","price":18.6,"currency_code":"CAD","in_stock":true},{"title":"2 lb","offer_id":39679285493829,"sku":"GB-CR-SINLI2","price":37.2,"currency_code":"CAD","in_stock":true},{"title":"5lb","offer_id":44041509142597,"sku":"GB-CR-SINLI5","price":92.9,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0150\/8071\/8384\/products\/GreenThumbnails_58.png?v=1639502402"},{"product_id":"transcend-decaf-green-raw-coffee-guatemala","title":"Transcend Decaf - Raw Green Coffee - Guatemala","description":"\u003ch2\u003eRoasted Nut | Raisin | Dark Honey\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eCountry: Guatemala\u003cbr\u003eProducers: Finca El Pacayalito and Finca La Alambrada\u003cbr\u003eAltitude: 1300-1600 meters above sea level\u003cbr\u003eVarieties: Catuai, Caturra and Bourbon\u003cbr\u003eProcess: Washed, Swiss Water Process\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cspan\u003e\u003cstrong\u003eSwiss Water Decaffeinated Coffee: Naturally Delicious, Chemically Free\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAt Transcend Coffee, we’re proud to offer decaffeinated coffee that doesn’t compromise on flavour or quality, thanks to the \u003c\/span\u003e\u003cspan\u003e\u003cstrong\u003eSwiss Water Decaffeination Process\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e. Unlike traditional methods that rely on harsh chemicals to remove caffeine, the Swiss Water Process uses only water and a proprietary filtration system to achieve decaffeination. This natural approach ensures that your coffee remains as pure and flavourful as the day it was harvested.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch3\u003e\u003cspan\u003eThe Swiss Water Decaffeination Process\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAdditive-Free:\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e No chemicals or additives are used, preserving the coffee’s natural integrity.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eProprietary Filtration:\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e A carbon filtration system removes caffeine while safeguarding the beans’ inherent flavour characteristics.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eSustainability:\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e The carbon used in filtration is regenerated in a furnace, ensuring an eco-friendly process.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eThis innovative method not only removes caffeine but also retains the distinct taste profiles of each coffee variety, making every cup a true reflection of its origin.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch3\u003e\u003cspan\u003eWhy Swiss Water Process?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eAt Transcend, quality is our highest priority. The Swiss Water Process aligns perfectly with our values by:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003ePreserving Flavour:\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e Protecting the unique flavour characteristics of the coffee beans.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eEnsuring Purity:\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e Delivering a product free from chemical residues or artificial additives.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eEnhancing Enjoyment:\u003c\/strong\u003e\u003c\/span\u003e\u003cspan\u003e Offering a decaffeinated coffee experience that’s just as rich and satisfying as caffeinated coffee.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch3\u003e\u003cspan\u003eThe Transcend Difference\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eWe believe that decaf coffee should never be a compromise. That’s why we’ve chosen the Swiss Water Decaffeination Process, a method that prioritizes both quality and flavour. Whether you’re cutting back on caffeine or simply enjoying a late-night cup, you can savour every sip knowing it’s been decaffeinated naturally.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003ch3\u003e\u003cspan\u003eEnjoy Swiss Water Decaf Today\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eOrder Swiss Water decaffeinated coffee and experience the perfect balance of purity and taste. Delight in the exceptional quality and rich flavours of coffee, without the caffeine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003chr\u003e\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eGREEN, UNROASTED COFFEE. YOU WILL NEED TO ROAST THIS COFFEE YOURSELF.\u003cbr\u003eCHOOSE BAG SIZE ABOVE.\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Transcend Coffee \u0026 Roastery | Green","offers":[{"title":"1 lb","offer_id":39716751048773,"sku":"GB-GUA-DECAF1","price":15.1,"currency_code":"CAD","in_stock":true},{"title":"2 lb","offer_id":39716751081541,"sku":"GB-GUA-DECAF2","price":30.5,"currency_code":"CAD","in_stock":true},{"title":"5 lb","offer_id":39716751114309,"sku":"GB-GUA-DECAF5","price":76.3,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0150\/8071\/8384\/products\/GreenThumbnails_61.png?v=1641497356"},{"product_id":"sumava-green-unroasted-coffee-costa-rica","title":"Sumava - Raw Green Coffee - Costa Rica","description":"\u003ch1\u003eBrown Sugar | Milk Chocolate | Dried Fruit\u003c\/h1\u003e\n\u003cul\u003e\n\u003cli\u003eCountry: Costa Rica\u003c\/li\u003e\n\u003cli\u003eRegion: West Valley\u003c\/li\u003e\n\u003cli\u003eElevation: 1670-1750 meters above sea level\u003c\/li\u003e\n\u003cli\u003eFarmers: Francisco Mena\u003c\/li\u003e\n\u003cli\u003eMill: Sumava de Lourdes\u003c\/li\u003e\n\u003cli\u003eVariety: Caturra\u003c\/li\u003e\n\u003cli\u003eProcessing: Yellow Honey, dried on raised beds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-end=\"70\" data-start=\"0\"\u003e\u003cstrong data-end=\"68\" data-start=\"0\"\u003eCosta Rica Sumava: Premium Yellow Honey Caturra from West Valley\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"384\" data-start=\"72\"\u003eDiscover the exceptional Yellow Honey Caturra of Sumava de Lourdes, a meticulously managed farm in Costa Rica’s renowned West Valley. Overseen by Francisco Mena, this farm represents a deep passion for quality coffee, combining innovative processing techniques with a dedication to sustainable cultivation.\u003c\/p\u003e\n\u003chr data-end=\"391\" data-start=\"386\"\u003e\n\u003ch3 data-end=\"422\" data-start=\"393\"\u003eAbout Sumava de Lourdes\u003c\/h3\u003e\n\u003cp data-end=\"872\" data-start=\"424\"\u003eNestled at 1,670 to 1,750 meters above sea level, Sumava de Lourdes benefits from Costa Rica’s ideal coffee-growing conditions. The farm is divided into two plots: Finca Monte Lourdes, home to the processing mill and a variety of experimental lots, and Finca Llano Bonito, dedicated to the classic Costa Rican Villa Sarchi variety. This particular lot comes from Monte Lourdes and features 100% Caturra, processed as Yellow Honey.\u003c\/p\u003e\n\u003chr data-end=\"879\" data-start=\"874\"\u003e\n\u003ch3 data-end=\"922\" data-start=\"881\"\u003eExpert Management by Francisco Mena\u003c\/h3\u003e\n\u003cp data-end=\"1020\" data-start=\"924\"\u003eFrancisco has spent years perfecting coffee cultivation, ensuring the highest quality through:\u003c\/p\u003e\n\u003cul data-end=\"1346\" data-start=\"1022\"\u003e\n\u003cli data-end=\"1143\" data-start=\"1022\"\u003e\n\u003cstrong data-end=\"1050\" data-start=\"1024\"\u003eInnovative Processing:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eYellow Honey processing, which removes most of the mucilage, enhancing sweetness and body.\u003c\/li\u003e\n\u003cli data-end=\"1238\" data-start=\"1144\"\u003e\n\u003cstrong data-end=\"1170\" data-start=\"1146\"\u003eSustainable Farming:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eCareful land management to maintain soil health and biodiversity.\u003c\/li\u003e\n\u003cli data-end=\"1346\" data-start=\"1239\"\u003e\n\u003cstrong data-end=\"1266\" data-start=\"1241\"\u003eSelective Harvesting:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eOnly the ripest cherries are picked, ensuring consistent quality and flavour.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1497\" data-start=\"1348\"\u003eAt Sumava’s on-site mill, the coffee is meticulously dried on raised beds, allowing for even fermentation and development of complex flavour notes.\u003c\/p\u003e\n\u003chr data-end=\"1504\" data-start=\"1499\"\u003e\n\u003ch3 data-end=\"1558\" data-start=\"1506\"\u003eYellow Honey Caturra: Unique Flavour \u0026amp; Quality\u003c\/h3\u003e\n\u003cp data-end=\"1824\" data-start=\"1560\"\u003eThis year’s harvest showcases the excellence of Caturra, a classic Costa Rican variety known for its balanced and sweet profile. The Yellow Honey process gives the beans a golden hue during drying, enhancing their natural fruit and sugar characteristics.\u003c\/p\u003e\n\u003cp data-end=\"1982\" data-start=\"1826\"\u003eExpect a cup with rich brown sugar sweetness, smooth milk chocolate undertones, and a hint of dried fruit, all tied together with a velvety mouthfeel.\u003c\/p\u003e\n\u003chr data-end=\"1989\" data-start=\"1984\"\u003e\n\u003ch3 data-end=\"2026\" data-start=\"1991\"\u003eWhy Choose Costa Rica Sumava?\u003c\/h3\u003e\n\u003cul data-end=\"2300\" data-start=\"2028\"\u003e\n\u003cli data-end=\"2110\" data-start=\"2028\"\u003e\n\u003cstrong data-end=\"2054\" data-start=\"2030\"\u003eExceptional Flavour:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eA balanced and sweet profile with vibrant complexity.\u003c\/li\u003e\n\u003cli data-end=\"2201\" data-start=\"2111\"\u003e\n\u003cstrong data-end=\"2139\" data-start=\"2113\"\u003eSustainable Practices:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eThoughtful cultivation and processing to preserve the land.\u003c\/li\u003e\n\u003cli data-end=\"2300\" data-start=\"2202\"\u003e\n\u003cstrong data-end=\"2233\" data-start=\"2204\"\u003eA Passion for Excellence:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eFrancisco Mena’s expertise and dedication to Costa Rican coffee.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"2307\" data-start=\"2302\"\u003e\n\u003ch3 data-end=\"2350\" data-start=\"2309\"\u003eExperience Costa Rica Sumava Coffee\u003c\/h3\u003e\n\u003cp data-is-last-node=\"\" data-end=\"2465\" data-start=\"2352\"\u003eOrder Costa Rica Sumava today and taste the result of innovation, passion, and Costa Rica’s rich coffee heritage.\u003c\/p\u003e\n\u003cp data-is-last-node=\"\" data-end=\"2465\" data-start=\"2352\"\u003e \u003c\/p\u003e\n\u003cp\u003eWant to learn more about our new bag and flavour profile categories? \u003ca title=\"Transcend Flavour Profiles\" href=\"\/pages\/newbags\"\u003e\u003cem\u003e\u003cstrong\u003eClick here!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cb\u003e\u003ci\u003eGREEN, UNROASTED COFFEE. YOU WILL NEED TO ROAST THIS COFFEE YOURSELF.\u003c\/i\u003e\u003c\/b\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCHOOSE BAG SIZE ABOVE. \u003c\/strong\u003e\u003c\/p\u003e","brand":"Transcend Coffee \u0026 Roastery | Green","offers":[{"title":"1 lb","offer_id":39780810784837,"sku":"GB-CR-SU1","price":17.5,"currency_code":"CAD","in_stock":true},{"title":"2 lb","offer_id":39780810817605,"sku":"GB-CR-SU2","price":34.9,"currency_code":"CAD","in_stock":true},{"title":"5 lb","offer_id":39780810850373,"sku":"GB-CR-SU5","price":87.3,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0150\/8071\/8384\/files\/THUMBNAIL_francisco_mena_sumava_el_centro_sumava_lourdes_h3.jpg?v=1769636396"},{"product_id":"micepa-green-unroasted-coffee-costa-rica","title":"Micepa - Raw Green Coffee - Costa Rica","description":"\u003ch2\u003eDark Chocolate | Marshmallow | Spice\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan style=\"color: #010101; background-color: transparent; font-size: 10pt;\"\u003eCountry:\u003c\/span\u003e\u003cspan style=\"color: #010101; background-color: transparent; font-size: 10pt;\"\u003e Costa Rica\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"color: #010101; background-color: transparent; font-size: 10pt;\"\u003eRegion:\u003c\/span\u003e\u003cspan style=\"color: #010101; background-color: transparent; font-size: 10pt;\"\u003e Chirripo\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"color: #010101; background-color: transparent; font-size: 10pt;\"\u003eFarmer:\u003c\/span\u003e\u003cspan style=\"color: #010101; background-color: transparent; font-size: 10pt;\"\u003e Rigoberto Alaya Blanco, José Ureña Ulloa\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"color: #010101; background-color: transparent; font-size: 10pt;\"\u003eElevation:\u003c\/span\u003e\u003cspan style=\"color: #010101; background-color: transparent; font-size: 10pt;\"\u003e 1,495 meters above sea level\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"color: #010101; background-color: transparent; font-size: 10pt;\"\u003eProcessing:\u003c\/span\u003e\u003cspan style=\"color: #010101; background-color: transparent; font-size: 10pt;\"\u003e White honey, dried on tiered raised beds\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan style=\"color: #010101; background-color: transparent; font-size: 10pt;\"\u003eVarieties:\u003c\/span\u003e\u003cspan style=\"color: #010101; background-color: transparent; font-size: 10pt;\"\u003e Catuai, Caturra\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"155\" data-start=\"99\"\u003e\u003cstrong data-end=\"155\" data-start=\"99\"\u003eMICEPA: White Honey Coffee from Chirripó, Costa Rica\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"447\" data-start=\"157\"\u003eDiscover MICEPA, a white honey-processed coffee from the rising region of Chirripó, Costa Rica. Produced with care by Rigoberto Alaya Blanco and José Ureña Ulloa, this coffee highlights the dedication of eight farming families who have built a tightly run community mill from the ground up.\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"452\" data-start=\"449\"\u003e\n\u003ch3 class=\"\" data-end=\"470\" data-start=\"454\"\u003eAbout MICEPA\u003c\/h3\u003e\n\u003cp class=\"\" data-end=\"925\" data-start=\"472\"\u003eLocated at 1,495 meters above sea level in the Chirripó region, MICEPA (Microbeneficio Cerro Paraguas) is a shared mill representing the work of approximately fifteen farms. Though coffee production in this region is relatively new, it has quickly earned a reputation for exceptional quality and flavour. This lot, composed of Catuai and Caturra varieties, is processed as a white honey and dried on tiered raised beds to preserve clarity and sweetness.\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"930\" data-start=\"927\"\u003e\n\u003ch3 class=\"\" data-end=\"966\" data-start=\"932\"\u003ePrecision from Start to Finish\u003c\/h3\u003e\n\u003cp class=\"\" data-end=\"1289\" data-start=\"968\"\u003eMICEPA is led by Rigoberto and José, who bring meticulous attention to every stage of processing. Each cherry is carefully selected, with the white honey process retaining a touch of mucilage for added sweetness. Their control of fermentation and drying practices allows the full character of the coffee to shine through.\u003c\/p\u003e\n\u003cp class=\"\" data-end=\"1505\" data-start=\"1291\"\u003eThis lot stands out for its dark chocolate, marshmallow and spice flavour profile. The acidity is mellow and soft, but the sweetness is elevated, making it an ideal choice for an everyday cup that never gets old.\u003c\/p\u003e\n\u003chr class=\"\" data-end=\"1510\" data-start=\"1507\"\u003e\n\u003ch3 class=\"\" data-end=\"1541\" data-start=\"1512\"\u003eWhy Choose MICEPA Coffee?\u003c\/h3\u003e\n\u003cul data-end=\"1829\" data-start=\"1543\"\u003e\n\u003cli class=\"\" data-end=\"1641\" data-start=\"1543\"\u003e\n\u003cp class=\"\" data-end=\"1641\" data-start=\"1545\"\u003e\u003cstrong data-end=\"1564\" data-start=\"1545\"\u003eSmooth \u0026amp; Sweet:\u003c\/strong\u003e A flavour profile anchored in chocolate and caramel with balanced sweetness.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"1730\" data-start=\"1642\"\u003e\n\u003cp class=\"\" data-end=\"1730\" data-start=\"1644\"\u003e\u003cstrong data-end=\"1666\" data-start=\"1644\"\u003eCommunity-Crafted:\u003c\/strong\u003e Produced by eight families with a shared commitment to quality.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli class=\"\" data-end=\"1829\" data-start=\"1731\"\u003e\n\u003cp class=\"\" data-end=\"1829\" data-start=\"1733\"\u003e\u003cstrong data-end=\"1757\" data-start=\"1733\"\u003eEmerging Excellence:\u003c\/strong\u003e From one of Costa Rica’s most exciting and fast-growing coffee regions.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr class=\"\" data-end=\"1834\" data-start=\"1831\"\u003e\n\u003ch3 class=\"\" data-end=\"1876\" data-start=\"1836\"\u003eExperience MICEPA White Honey Coffee\u003c\/h3\u003e\n\u003cp class=\"\" data-end=\"1991\" data-start=\"1878\"\u003eOrder MICEPA today and taste the warmth, care, and collaboration that define this exceptional Costa Rican coffee.\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cbr\u003eWant to learn more about our flavour profile categories?\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"\/pages\/newbags\" title=\"Transcend Flavour Profiles\"\u003e\u003cem\u003e\u003cstrong\u003eClick here!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eGREEN, UNROASTED COFFEE. YOU WILL NEED TO ROAST THIS COFFEE YOURSELF.\u003cbr\u003eCHOOSE BAG SIZE ABOVE.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Transcend Coffee \u0026 Roastery","offers":[{"title":"1 lb","offer_id":39861088550981,"sku":"GB-COR-MI1","price":15.2,"currency_code":"CAD","in_stock":true},{"title":"2 lb","offer_id":39861088583749,"sku":"GB-COR-MI2","price":30.3,"currency_code":"CAD","in_stock":true},{"title":"5 lb","offer_id":39861088616517,"sku":"GB-COR-MI5","price":75.8,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0150\/8071\/8384\/files\/Micepa.pdf.png?v=1769636470"},{"product_id":"transcend-green-coffee-subscription","title":"Green Coffee Subscription","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003eA subscription for the home roaster!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003eIn this subscription, you will receive 4 x 1lb bags of carefully curated green coffee offerings featuring some of the best coffee the world has to offer.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003eTailor your subscription by choosing a delivery frequency of one or two shipments per month; Select your favourite flavour profile: Decaf, Classic, Fruity or Roaster’s Choice.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003eDecaf: Our Swiss Water Decaf never compromises flavour, and is a great way to enjoy coffee without the caffeine.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003eClassic: coffees with tasting notes that are more classically associated with coffee flavour. You may find hints of nuts, chocolate, molasses, baking spices, caramel, vanilla and more.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003eFruity: coffees with tasting notes that are often associated with more recent coffee trends. You may find hints of plum, cherry, lemon, orange, berries, floral notes and more.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003eRoaster’s Choice: perfect for those who don't want to choose; let us decide for you. We will send you coffees from our diverse catalogue including coffees with all our \u003c\/span\u003e\u003ca title=\"Transcend Flavour Profiles\" data-mce-fragment=\"1\" href=\"\/pages\/flavourprofiles\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003eflavour profiles\u003c\/span\u003e\u003c\/a\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-weight: 400;\"\u003e. \u003c\/span\u003e\u003c\/p\u003e","brand":"Transcend Coffee \u0026 Roastery","offers":[{"title":"4 x 1lb \/ Once Per Month \/ Decaf","offer_id":40508839002181,"sku":"SUB-GRN-DEC4x1x1","price":60.0,"currency_code":"CAD","in_stock":true},{"title":"4 x 1lb \/ Once Per Month \/ Classic","offer_id":40508839034949,"sku":"SUB-GRN-CLS4x1x1","price":60.0,"currency_code":"CAD","in_stock":true},{"title":"4 x 1lb \/ Once Per Month \/ Fruity","offer_id":40508839067717,"sku":"SUB-GRN-FRU4x1x1","price":60.0,"currency_code":"CAD","in_stock":true},{"title":"4 x 1lb \/ Once Per Month \/ Roaster's Choice","offer_id":40508839100485,"sku":"SUB-GRN-RC4x1x1","price":60.0,"currency_code":"CAD","in_stock":true},{"title":"4 x 1lb \/ Twice Per Month \/ Decaf","offer_id":40508839133253,"sku":"SUB-GRN-DEC4x1x2","price":60.0,"currency_code":"CAD","in_stock":true},{"title":"4 x 1lb \/ Twice Per Month \/ Classic","offer_id":40508839166021,"sku":"SUB-GRN-CLS4x1x2","price":60.0,"currency_code":"CAD","in_stock":true},{"title":"4 x 1lb \/ Twice Per Month \/ Fruity","offer_id":40508839198789,"sku":"SUB-GRN-FRU4x1x2","price":60.0,"currency_code":"CAD","in_stock":true},{"title":"4 x 1lb \/ Twice Per Month \/ Roaster's Choice","offer_id":40508839231557,"sku":"SUB-GRN-RC4x1x2","price":60.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0150\/8071\/8384\/files\/Raw_Green_Coffee_Subscription.png?v=1771612263"},{"product_id":"don-joel-raw-green-coffee-costa-rica","title":"Don Joel - Raw Green Coffee - Costa Rica","description":"\u003ch2\u003e\n\u003cspan style=\"font-weight: 400;\"\u003eStrawberry, Lime, Molasses\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eFarm Name: Don Joel\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eFarmer: Allan Alfredo Oviedo\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eRegion: West Valley, Costa Rica\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eVariety: Kenya\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eProcess: Double Washed\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-weight: 400;\"\u003eAltitude: 1550 meters above sea level\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003ch3 data-start=\"0\" data-end=\"81\" class=\"\"\u003e\u003cstrong data-start=\"4\" data-end=\"79\"\u003eDon Joel: Exceptional Kenya Variety Coffee from West Valley, Costa Rica\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"83\" data-end=\"387\" class=\"\"\u003eExperience the bright and dynamic flavours of Don Joel, a meticulously cultivated Kenya variety coffee from the West Valley of Costa Rica. Produced by Allan Alfredo Oviedo, this coffee is the result of a dedicated pursuit of quality and sustainability, refined through innovative processing techniques.\u003c\/p\u003e\n\u003chr data-start=\"389\" data-end=\"394\" class=\"\"\u003e\n\u003ch3 data-start=\"396\" data-end=\"420\" class=\"\"\u003e\u003cstrong data-start=\"400\" data-end=\"418\"\u003eAbout Don Joel\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"422\" data-end=\"862\" class=\"\"\u003eAllan Alfredo Oviedo, a third-generation coffee producer, has worked alongside his family to elevate the value of their coffee. Observing the advancements in processing among fellow farmers, Allan established his own micro-mill, focusing on honey processing and cultivating high-quality coffee varieties. His commitment to innovation and sustainability has led to a coffee that showcases both tradition and forward-thinking craftsmanship.\u003c\/p\u003e\n\u003chr data-start=\"864\" data-end=\"869\" class=\"\"\u003e\n\u003ch3 data-start=\"871\" data-end=\"912\" class=\"\"\u003e\u003cstrong data-start=\"875\" data-end=\"910\"\u003eExpert Double Washed Processing\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"914\" data-end=\"990\" class=\"\"\u003eAt Don Joel, careful processing ensures clarity and vibrancy in every cup:\u003c\/p\u003e\n\u003cul data-start=\"992\" data-end=\"1237\"\u003e\n\u003cli data-start=\"992\" data-end=\"1109\" class=\"\"\u003e\n\u003cp data-start=\"994\" data-end=\"1109\" class=\"\"\u003e\u003cstrong data-start=\"994\" data-end=\"1021\"\u003ePulping \u0026amp; Fermentation:\u003c\/strong\u003e The cherries undergo a precise double washing process, enhancing acidity and clarity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1110\" data-end=\"1237\" class=\"\"\u003e\n\u003cp data-start=\"1112\" data-end=\"1237\" class=\"\"\u003e\u003cstrong data-start=\"1112\" data-end=\"1123\"\u003eDrying:\u003c\/strong\u003e The beans are dried meticulously to preserve the bright fruit characteristics that define this exceptional lot.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1239\" data-end=\"1244\" class=\"\"\u003e\n\u003ch3 data-start=\"1246\" data-end=\"1283\" class=\"\"\u003e\u003cstrong data-start=\"1250\" data-end=\"1281\"\u003eWhy Choose Don Joel Coffee?\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"1285\" data-end=\"1689\"\u003e\n\u003cli data-start=\"1285\" data-end=\"1420\" class=\"\"\u003e\n\u003cp data-start=\"1287\" data-end=\"1420\" class=\"\"\u003e\u003cstrong data-start=\"1287\" data-end=\"1315\"\u003eVibrant Flavour Profile:\u003c\/strong\u003e Expect notes of strawberry, lime, and molasses delivering a fruit-forward and refreshing experience.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1421\" data-end=\"1558\" class=\"\"\u003e\n\u003cp data-start=\"1423\" data-end=\"1558\" class=\"\"\u003e\u003cstrong data-start=\"1423\" data-end=\"1463\"\u003eSustainable \u0026amp; Innovative Processing:\u003c\/strong\u003e Allan’s focus on specialty techniques ensures both quality and environmental responsibility.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1559\" data-end=\"1689\" class=\"\"\u003e\n\u003cp data-start=\"1561\" data-end=\"1689\" class=\"\"\u003e\u003cstrong data-start=\"1561\" data-end=\"1595\"\u003eFamily Legacy \u0026amp; Craftsmanship:\u003c\/strong\u003e A tradition of coffee farming combined with modern expertise creates a truly unique coffee.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-start=\"1691\" data-end=\"1696\" class=\"\"\u003e\n\u003ch3 data-start=\"1698\" data-end=\"1734\" class=\"\"\u003e\u003cstrong data-start=\"1702\" data-end=\"1732\"\u003eExperience Don Joel Coffee\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"1736\" data-end=\"1976\" class=\"\"\u003eSavour the exceptional flavours of Don Joel’s Kenya variety, a coffee that embodies the passion and innovation of Costa Rica’s West Valley. Discover why this farm’s dedication to quality makes it a standout in the world of specialty coffee.\u003c\/p\u003e\n\u003ch2\u003e\u003cem style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cstrong\u003eGREEN, UNROASTED COFFEE. YOU WILL NEED TO ROAST THIS COFFEE YOURSELF.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eCHOOSE BAG SIZE ABOVE.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Transcend Coffee \u0026 Roastery | Green","offers":[{"title":"1 lb","offer_id":41274609631301,"sku":"GB-COR-DONJOEL1","price":23.1,"currency_code":"CAD","in_stock":true},{"title":"2 lb","offer_id":41274609664069,"sku":"GB-COR-DONJOEL2","price":46.1,"currency_code":"CAD","in_stock":true},{"title":"5 lb","offer_id":41274609696837,"sku":"GB-COR-DONJOEL5","price":115.3,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0150\/8071\/8384\/files\/DonJoel_1.png?v=1712244716"},{"product_id":"farami-raw-green-coffee-costa-rica","title":"Farami - Raw Green Coffee - Costa Rica","description":"\u003ch2\u003ePlum, Dark Toffee, Orange\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eFarmers: Juan Luis Fallas and Maria Eugenia Ramirez\u003c\/li\u003e\n\u003cli\u003eCountry: Costa Rica\u003c\/li\u003e\n\u003cli\u003eRegion: Tarrazu\u003c\/li\u003e\n\u003cli\u003eMicro Region: Santa Maria de Dota\u003c\/li\u003e\n\u003cli\u003eFarm: Quemado de Dota\u003c\/li\u003e\n\u003cli\u003eElevation: 1600-1700 meters above sea level\u003c\/li\u003e\n\u003cli\u003eProcessing: Honey Processed\u003c\/li\u003e\n\u003cli\u003eVarietal: Caturra, Typica and Bourbon\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"153\" data-start=\"69\"\u003e\u003cstrong data-end=\"151\" data-start=\"69\"\u003eFarami: Honey Processed Caturra, Typica \u0026amp; Bourbon from Santa Maria, Costa Rica\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"488\" data-start=\"155\"\u003eDiscover Farami, a vibrant honey-processed coffee grown in the highlands of Tarrazú by the dedicated husband-and-wife team of Juan Luis Fallas and Maria Eugenia Ramirez. With a focus on sustainable farming and hands-on processing, this lot exemplifies how small-scale producers are redefining quality through innovation and care.\u003c\/p\u003e\n\u003chr data-end=\"493\" data-start=\"490\"\u003e\n\u003ch3 data-end=\"511\" data-start=\"495\"\u003eAbout Farami\u003c\/h3\u003e\n\u003cp data-end=\"1117\" data-start=\"513\"\u003eNestled in Santa Maria de Dota at elevations of 1,600–1,700 metres above sea level, Juan and Maria’s farm, Quemado de Dota, enjoys the ideal climate for slow cherry maturation. The result is denser beans and a deeper development of flavour. After leaving the Dota Cooperative, the couple built their own micro mill to gain full control over the quality of their coffee. Today, they manage two hectares of coffee trees alongside a mixed-use farm that includes livestock whose methane and composted manure support their home and soil health—showcasing a truly sustainable, closed-loop approach.\u003c\/p\u003e\n\u003chr data-end=\"1122\" data-start=\"1119\"\u003e\n\u003ch3 data-end=\"1171\" data-start=\"1124\"\u003eSmall-Scale Excellence and Honey Processing\u003c\/h3\u003e\n\u003cp data-end=\"1614\" data-start=\"1173\"\u003eThis lot combines Caturra, Typica, and Bourbon varieties, processed using the honey method. After selectively harvesting ripe cherries, Juan and Maria soak them overnight before de-pulping—a unique step they believe enhances the coffee’s natural fruit characteristics. The coffee is then dried on raised African beds under the shade of native trees, allowing for slow, even drying that preserves clarity and structure in the cup.\u003c\/p\u003e\n\u003chr data-end=\"1619\" data-start=\"1616\"\u003e\n\u003ch3 data-end=\"1673\" data-start=\"1621\"\u003eFlavour Profile: Plum, Dark Toffee, Orange\u003c\/h3\u003e\n\u003cp data-end=\"1918\" data-start=\"1675\"\u003eFarami offers a vibrant yet balanced profile, with notes of plum and orange layered over a deep dark toffee sweetness. The honey process brings a gentle fruit complexity to the cup while preserving clarity, structure, and a smooth, elegant finish.\u003c\/p\u003e\n\u003chr data-end=\"1923\" data-start=\"1920\"\u003e\n\u003ch3 data-end=\"1947\" data-start=\"1925\"\u003eWhy Choose Farami?\u003c\/h3\u003e\n\u003cul data-end=\"2261\" data-start=\"1949\"\u003e\n\u003cli data-end=\"2054\" data-start=\"1949\"\u003e\n\u003cp data-end=\"2054\" data-start=\"1951\"\u003e\u003cstrong data-end=\"1981\" data-start=\"1951\"\u003eFruit-Driven \u0026amp; Distinctive\u003c\/strong\u003e: Bold, expressive flavours ideal for filter coffee or pour over menus.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"2160\" data-start=\"2055\"\u003e\n\u003cp data-end=\"2160\" data-start=\"2057\"\u003e\u003cstrong data-end=\"2078\" data-start=\"2057\"\u003eSustainably Grown\u003c\/strong\u003e: Methane-powered energy and livestock compost support a closed-loop farm model.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"2261\" data-start=\"2161\"\u003e\n\u003cp data-end=\"2261\" data-start=\"2163\"\u003e\u003cstrong data-end=\"2189\" data-start=\"2163\"\u003eDirect from Micro Mill\u003c\/strong\u003e: Full traceability and quality control through farm-managed processing.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"2266\" data-start=\"2263\"\u003e\n\u003ch3 data-end=\"2298\" data-start=\"2268\"\u003eExperience Farami Coffee\u003c\/h3\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"2520\" data-start=\"2300\"\u003eOrder Farami today and enjoy a Costa Rican coffee that balances precision, innovation, and a bright, expressive cup—an exceptional example of what’s possible when small-scale producers take full ownership of their craft.\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eWant to learn more about our flavour profile categories?\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/transcendcoffee.ca\/pages\/newbags\"\u003e\u003cem\u003e\u003cstrong\u003eClick here!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eGREEN, UNROASTED COFFEE. YOU WILL NEED TO ROAST THIS COFFEE YOURSELF.\u003cbr\u003eCHOOSE BAG SIZE ABOVE.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Transcend Coffee \u0026 Roastery","offers":[{"title":"1 lb","offer_id":43302397608005,"sku":"GB-Costa Rica-Palto1","price":17.5,"currency_code":"CAD","in_stock":true},{"title":"2 lb","offer_id":43302397640773,"sku":"GB-Costa Rica-Palto2","price":34.9,"currency_code":"CAD","in_stock":true},{"title":"5 lb","offer_id":43302397673541,"sku":"GB-Costa Rica-Palto5","price":87.3,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0150\/8071\/8384\/files\/Transcend_Coffee_Farami_Farm_Image.jpg?v=1754401855"},{"product_id":"el-salvador-raw-green-coffee-el-salvador","title":"El Salvador - Raw Green Coffee - El Salvador","description":"\u003ch2 data-end=\"2815\" data-start=\"2781\"\u003eDark Chocolate, Toffee, Orange\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli data-end=\"2815\" data-start=\"2781\"\u003eRegion: Ahuachapán, El Salvador\u003c\/li\u003e\n\u003cli data-end=\"2815\" data-start=\"2781\"\u003eFarmers: Smallholder producers\u003c\/li\u003e\n\u003cli data-end=\"2815\" data-start=\"2781\"\u003eProcess: Washed\u003c\/li\u003e\n\u003cli data-end=\"2815\" data-start=\"2781\"\u003eVariety: Red Bourbon, Pacas, Cuscatleco\u003c\/li\u003e\n\u003cli data-end=\"2815\" data-start=\"2781\"\u003eAltitude: 1,200 m\u003cem data-end=\"2813\" data-start=\"2781\"\u003e\u003cbr\u003e\u003c\/em\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"2820\" data-start=\"2817\"\u003e\n\u003ch3 data-end=\"2864\" data-start=\"2822\"\u003eAbout Transcend Espresso El Salvador\u003c\/h3\u003e\n\u003cp data-end=\"3248\" data-start=\"2865\"\u003eEl Salvador’s coffee heritage is rooted in rich volcanic soil and generations of expertise. This espresso is sourced from producers in the western region of Ahuachapán, where classic Salvadoran varieties thrive under ideal growing conditions. Grown with care and processed using traditional methods, it offers a balanced and approachable foundation for Transcend’s espresso lineup.\u003c\/p\u003e\n\u003chr data-end=\"3253\" data-start=\"3250\"\u003e\n\u003ch3 data-end=\"3283\" data-start=\"3255\"\u003eProcessing \u0026amp; Varieties\u003c\/h3\u003e\n\u003cp data-end=\"3606\" data-start=\"3284\"\u003eRed Bourbon, Pacas, and Cuscatleco cherries are selectively harvested and fully washed before being dried in the sun. This process enhances sweetness, structure, and balance, producing an espresso that performs beautifully across brewing styles. The result is a cup with smooth body, gentle sweetness, and layered depth.\u003c\/p\u003e\n\u003chr data-end=\"3611\" data-start=\"3608\"\u003e\n\u003ch3 data-end=\"3661\" data-start=\"3613\"\u003eWhy Choose Transcend Espresso El Salvador?\u003c\/h3\u003e\n\u003cul data-end=\"3925\" data-start=\"3662\"\u003e\n\u003cli data-end=\"3734\" data-start=\"3662\"\u003e\n\u003cp data-end=\"3734\" data-start=\"3664\"\u003e\u003cstrong data-end=\"3687\" data-start=\"3664\"\u003eSweet \u0026amp; Structured:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eNotes of dark chocolate, toffee, and orange.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"3832\" data-start=\"3735\"\u003e\n\u003cp data-end=\"3832\" data-start=\"3737\"\u003e\u003cstrong data-end=\"3770\" data-start=\"3737\"\u003eClassic Salvadoran Varieties:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eRed Bourbon, Pacas, and Cuscatleco grown in volcanic soils.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"3925\" data-start=\"3833\"\u003e\n\u003cp data-end=\"3925\" data-start=\"3835\"\u003e\u003cstrong data-end=\"3859\" data-start=\"3835\"\u003eReliable \u0026amp; Balanced:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eFully washed and sun-dried to preserve clarity and consistency.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"3930\" data-start=\"3927\"\u003e\n\u003ch3 data-end=\"3979\" data-start=\"3932\"\u003eExperience Transcend Espresso El Salvador\u003c\/h3\u003e\n\u003cp data-end=\"4151\" data-start=\"3980\"\u003eOrder Transcend Espresso El Salvador today and enjoy a coffee that blends sweetness, structure, and heritage — a versatile espresso crafted for both comfort and clarity.\u003c\/p\u003e\n\u003cp data-end=\"4151\" data-start=\"3980\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eWant to learn more about our flavour profile categories?\u003cspan\u003e \u003c\/span\u003e\u003ca title=\"Transcend Flavour Profiles\" href=\"\/pages\/newbags\"\u003e\u003cem\u003e\u003cstrong\u003eClick here!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eGREEN, UNROASTED COFFEE. YOU WILL NEED TO ROAST THIS COFFEE YOURSELF.\u003cbr\u003eCHOOSE BAG SIZE ABOVE.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Transcend Coffee \u0026 Roastery | Green","offers":[{"title":"1 lb","offer_id":44494936047685,"sku":"GB-ES-ElSalv1","price":16.2,"currency_code":"CAD","in_stock":true},{"title":"2 lb","offer_id":44494936080453,"sku":"GB-ES-ElSalv2","price":32.4,"currency_code":"CAD","in_stock":true},{"title":"5 lb","offer_id":44494936113221,"sku":"GB-ES-ElSalv5","price":81.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0150\/8071\/8384\/files\/El_Salvador_Raw_Green_Coffee.png?v=1767111654"},{"product_id":"segovia-diamante-raw-green-coffee-nicaragua","title":"Segovia Diamante - Raw Green Coffee - Nicaragua","description":"\u003ch2 data-end=\"318\" data-start=\"286\"\u003eMilk Chocolate, Nougat, Plum\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli data-end=\"318\" data-start=\"286\"\u003eRegion: Nueva Segovia, Nicaragua\u003c\/li\u003e\n\u003cli data-end=\"318\" data-start=\"286\"\u003eFarmers: Smallholder producers\u003c\/li\u003e\n\u003cli data-end=\"318\" data-start=\"286\"\u003eProcess: Fully washed, sun-dried\u003c\/li\u003e\n\u003cli data-end=\"318\" data-start=\"286\"\u003eVariety: Catuai, Caturra, Maragogype, Parainema\u003c\/li\u003e\n\u003cli data-end=\"318\" data-start=\"286\"\u003eAltitude: 1,000 – 1,400 m\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"323\" data-start=\"320\"\u003e\n\u003ch3 data-end=\"363\" data-start=\"325\"\u003eAbout Nicaragua Segovia Diamante\u003c\/h3\u003e\n\u003cp data-end=\"830\" data-start=\"364\"\u003eFrom the northern highlands of Nueva Segovia, Nicaragua, comes the\u003cspan\u003e \u003c\/span\u003e\u003cem data-end=\"441\" data-start=\"431\"\u003eDiamante\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003elot — named after the Spanish word for “diamond.” This coffee is grown by smallholder farmers at elevations between 1,000 and 1,400 metres, where fertile soils and cool mountain air create the perfect conditions for cultivation. A blend of Catuai, Caturra, Maragogype, and Parainema varieties, it represents the balance of tradition and innovation that defines modern Nicaraguan coffee.\u003c\/p\u003e\n\u003chr data-end=\"835\" data-start=\"832\"\u003e\n\u003ch3 data-end=\"865\" data-start=\"837\"\u003eProcessing \u0026amp; Varieties\u003c\/h3\u003e\n\u003cp data-end=\"1233\" data-start=\"866\"\u003eThe Diamante lot is fully washed and sun-dried, a process that enhances sweetness and structure while maintaining clarity in the cup. Careful selection, fermentation, and drying bring out a smooth and balanced flavour profile that reflects both craftsmanship and care. This attention to detail results in a comforting and polished coffee suited for daily enjoyment.\u003c\/p\u003e\n\u003chr data-end=\"1238\" data-start=\"1235\"\u003e\n\u003ch3 data-end=\"1284\" data-start=\"1240\"\u003eWhy Choose Nicaragua Segovia Diamante?\u003c\/h3\u003e\n\u003cul data-end=\"1546\" data-start=\"1285\"\u003e\n\u003cli data-end=\"1354\" data-start=\"1285\"\u003e\n\u003cp data-end=\"1354\" data-start=\"1287\"\u003e\u003cstrong data-end=\"1309\" data-start=\"1287\"\u003eSmooth \u0026amp; Balanced:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eNotes of milk chocolate, nougat, and plum.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1447\" data-start=\"1355\"\u003e\n\u003cp data-end=\"1447\" data-start=\"1357\"\u003e\u003cstrong data-end=\"1381\" data-start=\"1357\"\u003eNicaraguan Heritage:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eGrown by smallholder farmers in the highlands of Nueva Segovia.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1546\" data-start=\"1448\"\u003e\n\u003cp data-end=\"1546\" data-start=\"1450\"\u003e\u003cstrong data-end=\"1480\" data-start=\"1450\"\u003eTraditional Craftsmanship:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eFully washed and sun-dried to preserve sweetness and structure.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eWant to learn more about our flavour profile categories?\u003cspan\u003e \u003c\/span\u003e\u003ca title=\"Transcend Flavour Profiles\" href=\"\/pages\/newbags\"\u003e\u003cem\u003e\u003cstrong\u003eClick here!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eGREEN, UNROASTED COFFEE. YOU WILL NEED TO ROAST THIS COFFEE YOURSELF.\u003cbr\u003eCHOOSE BAG SIZE ABOVE.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Transcend Coffee \u0026 Roastery | Green","offers":[{"title":"1 lb","offer_id":44494953545797,"sku":"GB-NIC-Dia1","price":16.2,"currency_code":"CAD","in_stock":true},{"title":"2 lb","offer_id":44494953578565,"sku":"GB-NIC-Dia2","price":32.5,"currency_code":"CAD","in_stock":true},{"title":"5 lb","offer_id":44494953611333,"sku":"GB-NIC-Dia5","price":81.1,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0150\/8071\/8384\/files\/Segovia_Diamante_Raw_Green_Coffee.png?v=1767111577"},{"product_id":"florescencia-raw-green-coffee-colombia","title":"Florescencia - Raw Green Coffee - Colombia","description":"\u003ch2 data-end=\"188\" data-start=\"136\"\u003eGrape, Tropical Fruit, Chocolate\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eRegion: Huila, Colombia\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eProducers: Women-led smallholder farms\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eAssociation: Asociación Ecoterra SAS\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eVarieties: Caturra, Castillo, Colombia\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eProcess: Fully washed\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eDrying: Sun-dried\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eElevation: 1,700–1,950 metres\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-end=\"188\" data-start=\"136\"\u003e\n\u003cbr\u003eFlorescencia: Washed Coffee from Huila, Colombia\u003c\/h3\u003e\n\u003cp data-end=\"517\" data-start=\"190\"\u003eFlorescencia is an organically grown coffee from the Huila region of Colombia, produced by a collective of 40 women-led smallholder farms working together through Asociación Ecoterra SAS. This lot reflects generations of farming knowledge, careful processing, and a strong commitment to sustainability and community leadership.\u003c\/p\u003e\n\u003chr data-end=\"522\" data-start=\"519\"\u003e\n\u003ch3 data-end=\"546\" data-start=\"524\"\u003eAbout Florescencia\u003c\/h3\u003e\n\u003cp data-end=\"892\" data-start=\"548\"\u003eGrown at elevations ranging from 1,700 to 1,950 meters above sea level\u003cstrong\u003e,\u003c\/strong\u003e Florescencia benefits from Huila’s rich soils, high altitude, and ideal growing conditions. Coffee cherries are hand-harvested by smallholder producers who emphasize quality at every step, resulting in a coffee that is expressive, balanced, and deeply rooted in place.\u003c\/p\u003e\n\u003chr data-end=\"897\" data-start=\"894\"\u003e\n\u003ch3 data-end=\"943\" data-start=\"899\"\u003eCommunity-Driven Production \u0026amp; Processing\u003c\/h3\u003e\n\u003cp data-end=\"1272\" data-start=\"945\"\u003eThis lot is fully washed and sun-dried, with careful fermentation and drying practices that preserve clarity and sweetness in the cup. Asociación Ecoterra SAS brings together women producers across the region, providing support, shared resources, and access to market opportunities that strengthen long-term sustainability.\u003c\/p\u003e\n\u003cp data-end=\"1452\" data-start=\"1274\"\u003eBy supporting this coffee, you are directly contributing to economic independence, environmentally responsible farming, and women’s leadership throughout the coffee supply chain.\u003c\/p\u003e\n\u003chr data-end=\"1457\" data-start=\"1454\"\u003e\n\u003ch3 data-end=\"1478\" data-start=\"1459\"\u003eFlavour Profile\u003c\/h3\u003e\n\u003cp data-end=\"1715\" data-start=\"1480\"\u003eFlorescencia offers a vibrant and approachable cup with notes of grape, tropical fruit, and chocolate. The washed process highlights clean acidity and clarity, while the sweetness and chocolatey depth provide balance and structure.\u003c\/p\u003e\n\u003chr data-end=\"1720\" data-start=\"1717\"\u003e\n\u003ch3 data-end=\"1757\" data-start=\"1722\"\u003eWhy Choose Florescencia Coffee?\u003c\/h3\u003e\n\u003cul data-end=\"2005\" data-start=\"1759\"\u003e\n\u003cli data-end=\"1848\" data-start=\"1759\"\u003e\n\u003cp data-end=\"1848\" data-start=\"1761\"\u003eBalanced \u0026amp; expressive: Bright fruit notes paired with comforting chocolate sweetness.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1918\" data-start=\"1849\"\u003e\n\u003cp data-end=\"1918\" data-start=\"1851\"\u003eWomen-led production: Supporting equity and leadership at origin.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"2005\" data-start=\"1919\"\u003e\n\u003cp data-end=\"2005\" data-start=\"1921\"\u003eSustainably grown: Organic practices and careful post-harvest processing throughout.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"2010\" data-start=\"2007\"\u003e\n\u003ch3 data-end=\"2039\" data-start=\"2012\"\u003eExperience Florescencia\u003c\/h3\u003e\n\u003cp data-end=\"2232\" data-start=\"2041\"\u003eOrder Florescencia today and enjoy a coffee that reflects both exceptional quality and meaningful impact—a beautiful expression of Huila’s terroir, crafted with care from cultivation to cup.\u003c\/p\u003e\n\u003chr data-end=\"2237\" data-start=\"2234\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eWant to learn more about our flavour profile categories?\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/oeuvrikwtsv9n8en-15080718384.shopifypreview.com\/pages\/newbags\" title=\"Transcend Flavour Profiles\"\u003e\u003cem\u003e\u003cstrong\u003eClick here!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eGREEN, UNROASTED COFFEE. YOU WILL NEED TO ROAST THIS COFFEE YOURSELF.\u003cbr\u003eCHOOSE BAG SIZE ABOVE.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Transcend Coffee \u0026 Roastery | Green","offers":[{"title":"1 lb","offer_id":44602939736133,"sku":"GB-COL-FLOR1","price":17.5,"currency_code":"CAD","in_stock":true},{"title":"2 lb","offer_id":44602939768901,"sku":"GB-COL-FLOR2","price":35.1,"currency_code":"CAD","in_stock":true},{"title":"5 lb","offer_id":44602939801669,"sku":"GB-COL-FLOR5","price":87.7,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0150\/8071\/8384\/files\/Florescencia_Green_Coffee.png?v=1772150963"},{"product_id":"banko-gotiti-natural-raw-green-coffee-ethiopia","title":"Banko Gotiti Natural - Raw Green Coffee - Ethiopia","description":"\u003ch2 data-end=\"256\" data-start=\"203\"\u003e\u003cstrong data-end=\"256\" data-start=\"203\"\u003eStrawberry, Blueberry, Chocolate\u003cbr\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli data-end=\"256\" data-start=\"203\"\u003eRegion: Banko Gotiti, Gedeb district, Ethiopia \u003c\/li\u003e\n\u003cli data-end=\"256\" data-start=\"203\"\u003eProducers: Smallholder farmers Processing Station: Gotiti\u003c\/li\u003e\n\u003cli data-end=\"256\" data-start=\"203\"\u003eVarieties: Ethiopian Heirloom\u003c\/li\u003e\n\u003cli data-end=\"256\" data-start=\"203\"\u003e Process: Natural\u003c\/li\u003e\n\u003cli data-end=\"256\" data-start=\"203\"\u003eDrying: Raised beds\u003c\/li\u003e\n\u003cli data-end=\"256\" data-start=\"203\"\u003eElevation: 1,900–2,200 metres\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-end=\"256\" data-start=\"203\"\u003e\u003cstrong data-end=\"256\" data-start=\"203\"\u003eBanko Gotiti: Natural Coffee from Gedeb, Ethiopia\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-end=\"702\" data-start=\"258\"\u003eBanko Gotiti is a naturally processed coffee from the Gedeb district of Ethiopia, the southernmost area of the Gedeo zone. While often grouped under the broader Yirgacheffe name, Gedeb stands apart for its high elevations, cool climate, and consistently vibrant, fruit-forward coffees. The region is remote and largely dedicated to coffee production, with smallholder farmers cultivating coffee at some of the highest elevations in the country.\u003c\/p\u003e\n\u003chr data-end=\"707\" data-start=\"704\"\u003e\n\u003ch3 data-end=\"731\" data-start=\"709\"\u003eAbout Banko Gotiti\u003c\/h3\u003e\n\u003cp data-end=\"1078\" data-start=\"733\"\u003eLocated between 1,900 and 2,200 metres above sea level, Banko Gotiti benefits from slow cherry maturation, which contributes to dense beans and expressive flavour development. Small communities farm throughout the surrounding highlands, relying on coffee as a primary livelihood and delivering their harvest to the Gotiti processing station.\u003c\/p\u003e\n\u003chr data-end=\"1083\" data-start=\"1080\"\u003e\n\u003ch3 data-end=\"1125\" data-start=\"1085\"\u003eNatural Processing at Gotiti Station\u003c\/h3\u003e\n\u003cp data-end=\"1589\" data-start=\"1127\"\u003eSmallholder farmers bring ripe cherries to the Gotiti station, where coffees are carefully sorted on arrival before being dried whole on raised beds. Drying typically takes two to four weeks, depending on weather conditions. During this time, the cherries are regularly turned to ensure even moisture loss and consistent fermentation. Once drying is complete, the coffee is rested, hulled, and transported to Addis Ababa for final sorting and export preparation.\u003c\/p\u003e\n\u003cp data-end=\"1702\" data-start=\"1591\"\u003eThis meticulous approach to natural processing preserves clarity while enhancing fruit intensity and sweetness.\u003c\/p\u003e\n\u003chr data-end=\"1707\" data-start=\"1704\"\u003e\n\u003ch3 data-end=\"1728\" data-start=\"1709\"\u003eFlavour Profile\u003c\/h3\u003e\n\u003cp data-end=\"1953\" data-start=\"1730\"\u003eBanko Gotiti offers a lively and fruit-driven cup with notes of\u003cstrong\u003e \u003c\/strong\u003estrawberry, blueberry, and chocolate. Bright berry sweetness is balanced by a soft chocolate finish, creating a coffee that is expressive yet approachable.\u003c\/p\u003e\n\u003chr data-end=\"1958\" data-start=\"1955\"\u003e\n\u003ch3 data-end=\"1995\" data-start=\"1960\"\u003eWhy Choose Banko Gotiti Coffee?\u003c\/h3\u003e\n\u003cul data-end=\"2213\" data-start=\"1997\"\u003e\n\u003cli data-end=\"2070\" data-start=\"1997\"\u003e\n\u003cp data-end=\"2070\" data-start=\"1999\"\u003eVibrant natural profile: Juicy fruit flavours with balanced sweetness\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"2139\" data-start=\"2071\"\u003e\n\u003cp data-end=\"2139\" data-start=\"2073\"\u003eHigh-elevation growing: Slow maturation and dense bean structure\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"2213\" data-start=\"2140\"\u003e\n\u003cp data-end=\"2213\" data-start=\"2142\"\u003eSmallholder-driven production: Community-focused farming and processing\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr data-end=\"2218\" data-start=\"2215\"\u003e\n\u003ch3 data-end=\"2247\" data-start=\"2220\"\u003eExperience Banko Gotiti\u003c\/h3\u003e\n\u003cp data-end=\"2482\" data-start=\"2249\"\u003eOrder Banko Gotiti today and explore the expressive character of Gedeb’s highlands. This coffee is a beautiful example of Ethiopia’s natural processing tradition, offering clarity, sweetness, and a strong sense of place in every cup.\u003c\/p\u003e\n\u003chr data-end=\"2487\" data-start=\"2484\"\u003e\n\u003cp dir=\"ltr\"\u003eWant to learn more about our flavour profile categories?\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/oeuvrikwtsv9n8en-15080718384.shopifypreview.com\/pages\/newbags\" title=\"Transcend Flavour Profiles\"\u003e\u003cem\u003e\u003cstrong\u003eClick here!\u003c\/strong\u003e\u003c\/em\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eGREEN, UNROASTED COFFEE. YOU WILL NEED TO ROAST THIS COFFEE YOURSELF.\u003cbr\u003eCHOOSE BAG SIZE ABOVE.\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Transcend Coffee \u0026 Roastery | Green","offers":[{"title":"1 lb","offer_id":44631621238853,"sku":"GB-ETH-BANKON1","price":19.3,"currency_code":"CAD","in_stock":true},{"title":"2 lb","offer_id":44631621271621,"sku":"GB-ETH-BANKON2","price":38.6,"currency_code":"CAD","in_stock":true},{"title":"5 lb","offer_id":44631621304389,"sku":"GB-ETH-BANKON5","price":96.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0150\/8071\/8384\/files\/BankoGotitiNatural_1.png?v=1770910642"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0150\/8071\/8384\/collections\/coffee_cover.jpg?v=1768260549","url":"https:\/\/transcendcoffee.ca\/collections\/green-un-roasted-coffee\/fruity.oembed","provider":"Transcend Coffee \u0026 Roastery","version":"1.0","type":"link"}